2 Dozen Varenyky & Baba’s Ukrainian Gravy - EASTER FUNDRAISER, IN SUPPORT OF THE HUMANITARIAN EFFORTS IN UKRAINE

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KITCHEN by Brad Smoliak
#101, 10130–105th Street, Edmonton, T5J 1C9

2 dz. Varenyky, aka pyrogy, peirghy, pierogi, dumpling, call it what you want, & Wild Mushroom Sauce just like Brad’s Baba used to make, nothing but mushrooms, a bit of garlic, and whipping cream (Baba’s was farm cream). The Varenyky aren’t your average either, Brad’s tender dough is stuffed with potatoes and “Lakeside Dairy” cheese, one of the…

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