Sauces 101

From herbs and emulsions to sweet and sticky, sauces elevate dishes to delicious. 

Menu
All menus will vary based on seasonality, ingredient availability, or chef's fancy
- Emulsions
- Rustic Salsas
- Mother Sauces
- Pan Sauces

Class 3 in our Learn How to Cook series.

Allergen Warning
This course contains WHEAT, EGGS, DAIRY. Substitutions will be actively encouraged. Please let us know any allergies in advance so that we can do our best to make accommodations.